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Wash the strawberries, remove the leaves and slice the strawberries. Together with the yoghurt, put it in a high walled bowl.
Add the sugar.
Add 2 tablespoons of flaxseed oil.
Pour 2 teaspoons of raspberry balsamico to it.
Mix the ingredients thoroughly with a hand mixer.
Put some ice cubes into a glass, and serve our strawberry-yoghurt drink poured on it. Decorate it with strawberries and a drinking straw.
You can replace the powdered sugar with honey or birch sugar.